Roasted Asparagus

Happy Thursday, everyone! I wanted to share another spring time recipe with you all! One of my favorite vegetables, and one that I only usually get around this time of year, is asparagus. This is a simple recipe that is full of flavor and sure to impress!

Ingredients:

  • 1 bunch of asparagus
  • 3 cloves of garlic, crushed
  • Black pepper to taste
  • 2 tablespoons olive oil
  • Few shakes of Parmesan cheese

Preheat the oven to 425 degrees.

Next, put a layer of aluminum foil over a cookie sheet and spread the asparagus across it. Drizzle the oil oil over the asparagus. Then, sprinkle the crushed garlic, black pepper, and Parmesan cheese on top. Place the cookie sheet into the oven for about 15 minutes and you have yourself some delicious asparagus! Hope you enjoy this dish as much as me 🙂

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